We are in the process of creating a BDR Cookbook with our all-time favourite recipies and ideas for off-road cooking. Email us Your favourite motorcycle travel recipies, meal ideas and tips to be included in the book.
Use a full size sauté pan with handle removed. Your cooking options become greater. Tip by Greg Hilchey (PSSOR Instructor).
A bead storage container is a great way to pack spices. Tip by Greg Hilchey (PSSOR Instructor).
When stopping at a restaurant to eat, ask the staff if they will ‘top off’ your spice and oil containers. Usually if they hear about your adventurous travels to far off lands, they will be more than willing to help. You can also collect tin foil, sugar packets, non-dairy creamer, lemon / lime slices, and other condiments. Tip by Greg Hilchey (PSSOR Instructor).